Stomazyme Churn

4.7
Manufactured ByHamdard (Wakf) Laboratories

It isfull of  Anti-inflammatory and Antioxidant Properties.

This Churna is a herbal powder made from completely dry herbs, filtered through a thin, clean cloth. It is a medicinal powder used for various treatments.

The difference between churna and regular powder lies in the process: churna involves drying and grinding raw herbs, passing them through filters to obtain a fine powder. This powder is then mixed with other ingredients to prepare the final churna formulation.

The key principle is achieving a harmonious balance of the six tastes – sweet, sour, salty, bitter, pungent, and astringent – to stimulate the digestive fire effectively.

 

Combo Offer
60 veg capsules
₹ 234
Stomazyme Churn
₹ 234
Save ₹ 50
60 veg capsules
₹ 234
Stomazyme Churn
₹ 234
Save ₹ 50
60 veg capsules
₹ 234
Stomazyme Churn
₹ 234
Save ₹ 50
60 veg capsules
₹ 234
Stomazyme Churn
₹ 234
Save ₹ 50

85.00 100.00

Description

With a medley of over a dozen herbs and spices the Stomazyme Digestive Churan is a magical remedy for all your tummy woes. Promises to take care of gas, acidity, flatulence, indigestion, heart burn that may come after a heavy meal, different cuisines or travel diaries. Freshly ground spices make it delicious to both smell and taste.

Contains fennel, cumin, black pepper, cloves, dry ginger, black salt, peppermint, moti elaichi, asafoetida, ajwain, lemon salt, haritaki

Our post meal digestive churan (a powder of herbs and spices) takes care of all your tummy woes so you can enjoy all kinds of food without having to ever worry about it again.

Highlights

You may be wondering what sets apart high-quality Ayurvedic Churna from substandard ones. Let's delve into the distinguishing features:

  • Authenticity and purity of ingredients: The quality of Ayurvedic Churna depends on the authenticity and purity of the herbs used in its preparation. At Maharishi Ayurveda, we source herbs from their native regions and ensure they are free from contamination, such as pesticides or heavy metals.
  • Proper preparation techniques: Ayurvedic Churna should be prepared using traditional techniques as described in Ayurvedic texts. We clean, dry, and powder the herbs thoroughly using appropriate methods to ensure maximum potency and effectiveness.
  • Standardization: Ayurvedic Churna should be standardized to ensure consistency and potency. We determine the levels of active ingredients in the Churna and maintain those levels batch after batch.
  • Shelf life: Ayurvedic Churna should have a good shelf life and retain its potency for a reasonable period of time.
  • Manufacturing practices: Ayurvedic Churna should be manufactured under strict quality control measures, ensuring the product is free from contaminants and impurities.
  • Packaging: Ayurvedic Churna should be packaged in airtight containers to protect it from moisture, light, and air, which can degrade its potency.

Ingredients

Desi Khand/Muscovado, Carom Seeds Powder, Fennel Seeds Powder, Black Salt, Rock salt, Coriander Seeds Powder, Pomegranate Seeds Powder, Lemon Powder, Ceylon Cinnamon Powder, Green Cardamom Seeds Powder, Dry Ginger Powder, Long Pepper (Pipalli), Long Pepper Root (Piplamool), Bay Leaves.

Uses

Have a quarter teaspoon with or without water after a heavy meal or when you have worry tummy symptoms. Can even give a pinch to kids with water when needed. For mild IBS take half an hour before your meals as per our ayurveda doctors. Good for 

Other Information

Good for 

  • Digestive health: Triphala churna is known for its digestive properties and is often used as a natural remedy for indigestionbloating, and constipation. The three fruits in the formulation are believed to support the digestive system by promoting the secretion of digestive juices, improving gut motility, and reducing inflammation.
  • Detoxification: Triphala churna is also believed to support the body's natural detoxification processes. It may help eliminate toxins from the body by promoting bowel movements and improving liver function.
  • Antioxidant support: The three fruits in Triphala churna are rich in antioxidants, which may help protect the body against oxidative stress and reduce the risk of chronic diseases such as cancer and heart disease.
  • Immune support: Triphala churna may also support the immune system due to its anti-inflammatory and antioxidant properties. It may help reduce inflammation in the body, which can improve immune function and reduce the risk of infections and illnesses.

Stomazyme Churn

4.7
Manufactured ByHamdard (Wakf) Laboratories

It isfull of  Anti-inflammatory and Antioxidant Properties.

This Churna is a herbal powder made from completely dry herbs, filtered through a thin, clean cloth. It is a medicinal powder used for various treatments.

The difference between churna and regular powder lies in the process: churna involves drying and grinding raw herbs, passing them through filters to obtain a fine powder. This powder is then mixed with other ingredients to prepare the final churna formulation.

The key principle is achieving a harmonious balance of the six tastes – sweet, sour, salty, bitter, pungent, and astringent – to stimulate the digestive fire effectively.

 

Combo Offer
60 veg capsules
₹ 234
Stomazyme Churn
₹ 234
Save ₹ 50
60 veg capsules
₹ 234
Stomazyme Churn
₹ 234
Save ₹ 50
60 veg capsules
₹ 234
Stomazyme Churn
₹ 234
Save ₹ 50
60 veg capsules
₹ 234
Stomazyme Churn
₹ 234
Save ₹ 50

85.00 100.00

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